These Hasselback potatoes are a stunning, flavorful twist on classic baked potatoes—crispy on the outside, tender inside, and infused with garlic and a touch of vegan butter. Perfect as a side dish or even a main

Give these roasted sweet potatoes a try and let them bring warmth, flavor, and nourishment to your next plant-based meal!

Serve it as a side to your favorite grain bowls, roasted vegetables, or grilled proteins—or enjoy it on its own as a light lunch.

This easy Chimichurri is a vibrant, flavorful sauce that is not only delicious but also a fantastic addition to plant-based and vegan eating

The perfect side dish, these roasted Brussels Sprouts have a perfect balance of savory, smoky, and sweet flavors!