Aug 25

Aug 25 Return to Food Network's Chopped Beat Bobby Flay

Sunday August 30th I return to Food Network’s Chopped Beat Bobby Flay to battle three other Chopped Champions for another shot and getting to Bobby Flay.

Aug 18

Aug 18 Shuck Oysters like a Pro

Chef Seis

CHEF LIFE

Gathering with friends and family to enjoy fresh oysters and a good bottle of bubbly is a favorite summer tradition! Learn how to make the perfect summer culinary event and shuck oysters like a pro.

Jun 20

Jun 20 Black Owned Businesses to Support {Food + Beverage}

Chef Seis

CHEF LIFE

Support greater economic equality in the United States simply by buying great food and beverage products from Black owned businesses. Sharing some of my favorite food and beverage products.

May 20

May 20 Summer Product Picks for Chefs and Foodies

Chef Seis

CHEF LIFE

We’ve been adding some products and designs to the Ego Coquo Ergo Sum | I Cook Therefore I am online shop and so I’m sharing with you my top summer picks for chefs and foodies.

Apr 21

Apr 21 Feeding Vulnerable Populations + Supporting Restaurants During Covid-19

Chef Seis

CHEF LIFE

A lot of people are feeling the negative effects of food insecurity during the COVID-19 Crisis. Using the Ego Coquo Ergo Sum | I cook therefore I am brand, to help support the relief work of World Central Kitchen. Join me in supporting a great cause.

Mar 30

Mar 30 Q & A with Me

Chef Seis

CHEF LIFE

Playing a little game of getting to know you while we all practice isolation. See how I answer and leave your opinions and answers in the comments below.

Mar 21

Mar 21 COVID-19: Tips for Food Preparedness During Quarantine

Chef Seis

CHEF LIFE

Sheltering in place is becoming a new reality for more and more Americans. To help you prepare for staying in, I’m giving you tips for food preparation and storage.

Mar 15

Mar 15 Knife Lesson

Chef Seis

CHEF LIFE

Giving you the pro tips on how to expertly, and safely, slice and dice in the kitchen.

Feb 29

Feb 29 Sustainable Eating: Unboxing Imperfect Foods

Chef Seis

CHEF LIFE

To promote more sustainable eating practices we signed up for Imperfect Foods organic service.food I unbox and share my thoughts on the service and quality of food.