This recipe combines the earthy richness of Brussels sprouts with the sweetness of maple syrup and the tang of sherry vinegar, creating a complex, satisfying dish
Kicking Thanksgiving week off with one of the simplest and classically favorite dishes to prepare in advance of the big day, cranberry sauce with a ginger and orange zest kick.
This rich and creamy butternut squash soup with pumpkin seed oil and cranberries is a smooth and nutty soup recipe you’ll enjoy all year. Click for full recipe.
The smooth, peaty taste of whiskey against the bitter citrus of blood orange and woodsy rosemary balanced by the deep sweetness of maraschino cherries is what makes this blood orange whiskey smash a great cocktail.